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Torbreck Wine Dinner

Wednesday, 5th Jul 2017 @ Little Truffle Dining Room & Bar

Barossa Valley vineyard Torbreck teamed up with Little Truffle Dining Room and Bar to host an intimate wine dinner. Semillon, Mataro and Shiraz were selected by Torbreck’s Greg McGill and were paired with a decadent five course dinner created by Chef Daniel Ridgeway. With black winter truffles featured in some of the dishes, the air was filled with aromas of delicious cuisine and full-bodied wines. With plenty of wine sales on the night, a few luxurious Mermaid Beach homes now boast fuller wine cellars…. for the next few weeks at least. Cheers!