There’s something about a Gold Coast ‘Winter’ that inspires long lunches. Perhaps it’s the endless sunny days, stunning 22°C temperatures or simply the fact we have some of the most delicious farm fresh and ocean-caught produce on our doorstep.
Either way, QT Gold Coast’s famed Japanese izakaya Yamagen, is now open (for the first time) each and every Friday for lunch!
Whether you’re lunching with clients or just for leisure, Yamagen is sure to deliver innovative and Instagram-worthy dishes such as the famed sashimi taco’s, thinly sliced truffle Snapper, house-made Gyoza, vibrant salads and flame-grilled kushiyaki sticks paired with cutting-edge cocktails and Australia’s most extensive Japanese whisky range.
To sample a little of everything, Yamagen are also offering a $49 per person omakase lunch menu featuring seven of the restaurants most popular dishes and a glass of either Shiraz, Pinot Gris or Asahi Dry.
From the boisterous Bar, Japanese share plates and the highly-curated Chef-led omakase experience – Yamagen is a sensory uppercut that blends old school Japanese culinary tradition with new school chef invention.
Open for lunch every Friday from 12 noon – 3pm and dinner Tuesday – Saturday from 5.30pm until late. For bookings phone 07 5584 1240 or email firstname.lastname@example.org.